alternativenewstome1

by  N.Morgan Everyone who is pursuing a healthy lifestyle has become is aware of the recent research linking Monsanto’s GMO corn to cancer tumors and an increased risk of premature death in both men and women. News of the research is spreading like wildfire across the ‘net, and support for Proposition 37 — which seeks to label GMOs in foods — is growing by the day. But the media has not yet reported on the everyday foods being sold in grocery stores right now and made with Monsanto’s genetically modified corn (GM corn). Which foods are most likely to contain Monsanto GM corn? To answer this question, I visited a local grocery store in Austin, Texas and purchased 10 breakfast cereals made with high levels of non-organic corn. According to the  Center for Food Safety , up to 85% of the corn grown in the United States is genetically modified. This means corn-based cereals that use non-organic corn have a very high likelihood of containing GM corn. The ...