alternativenewstome1

by  N.Morgan Did you know that non-dairy coffee creamer is flammable? As it turns out, sodium aluminosilicate, an ingredient added to keep powdered creamer from caking together, can become flammable when dispersed. If you’re a coffee drinker who likes adding coffee creamers to your morning coffee, thinking they are healthier for you than real cream, think again. Non-dairy creamer can hardly be called cream at all; its a mixture of chemicals, oils, sugars, and milk products. Originally, in the 1950s, coffee mate creamers contained only sugar and cream. However, the manufacturers gradually replaced the cream and natural sugars with processed ingredients such as vegetable oils, chemical sweeteners, and additional additives. Today, powdered and liquid coffee creamers do not have any trace of actual food. The complete list of ingredients exactly as it appears on the label of powdered creamers: INGREDIENTS:   Corn Syrup Solids, Partially Hydrogenated Vegetable Oi...